Our Hotel is a 3-star Hotel situated
at the government reserved Area of a progressive state within the south-east
geo-political zone. In our quest to offer excellent and value for money
service, the following vacancies exist in our hotel.
Job Title: Operations Manager - Nigerian/Expatriate (OPM)
Qualification
- A good first degree plus Hospitality industry training and certification with 10 years cognate experience in the industry.
Duties
- He shall oversee the entire Hotel operations.
- He must be able to analyze and interpret financial data.
- He must be able to provide inspirational leadership with strategies planning
- to ensure profitability and growth.
- He must be able to negotiate and interact with all levels of dignitaries.
- He must be a strong character, fearless, courageous, transparent, God fearing and purpose driven.
- He must have the ability to identify revenue sources and secure it.
Job Title: Hotel
Accountant/Financial Controller (HAC)
Duties
Duties
- He/She must understand hotel accounting principles with ability to work under pressure.
- Must be able to prepare management Report with exceptional knowledge of VAT, PAYE and WHT, with vast experience in Hotel Accounting.
Qualification
- BSc Accounting with ICAN and 3yrs experience in Hotel Accounting.
Job Title:
Marketing/Guest Relations Supervisor (MGRS)
- The ideal candidate should have at least 3 years in hospitality marketing with excellent Oral & Written communications Skills.
Qualification
- First degree or HND in Marketing with at least 3 years experience in similar capacity.
Job Title: Marketing
Officers
Qualification
Qualification
- B.Sc/HND in Civil, Qty Surveying, and Marketing
- Experience in roofing sheets marketing would be an added advantage
Job Title: Front
Office/Reservation Supervisions (FORS)
Duties
Duties
- She must be well acquainted with front office operations with excellent communications skills, oral & written, well presentable lady with guts is required.
Qualification
- First degree in Mass Comm or Sociology or English with Front office experience and 3 years experience
Job Title: P.A to
CEO (PA)
- He should possess good first degree in Accounting, Hospitality Management Training or Social Science.
- He must be highly intelligent courageous, smart and very strong Character who can use his initiative in emergency situation.
- Knowledge of hospitality is an added advantage
- 4 years experience is required in similar capacity.
Job Title: Food
and Beverage Manager (FBM)
Duties
Duties
- The food and beverage Manager of our choice should be a strong team leader with Vast Knowledge of F & B operations.
- He must be able to interact, negotiate and convince all classes of guests. Experience in 4 or 5 Star Hotel as Supervisor or Manager is required.
Qualification
- A good first degree or HND in hospitality Management with certificate in culinary art, with not less than 4 years experience in similar capacity.
Job Title: Executive
Chef/Chefs (ECH)
- Must be able to prepare African/Continental cuisine.
- He must possess OND/HND in catering/Hotel management with good certificate in culinary art and should have up to 8 years experience as Chef.
Only Qualified/Experienced applicant needs apply
How to Apply
Qualified and Interested candidates should apply with detailed resume containing home, office addresses/Telephone number, Email Address and current place of work should be addressed to: Managing Director, Quoting Job Ref to:
threestarhotel2000@yahoo.com OR hotel3star2000@yahoo.com
NOTE: Accommodation may be provided where necessary
Application Deadline 27th February, 2013
How to Apply
Qualified and Interested candidates should apply with detailed resume containing home, office addresses/Telephone number, Email Address and current place of work should be addressed to: Managing Director, Quoting Job Ref to:
threestarhotel2000@yahoo.com OR hotel3star2000@yahoo.com
NOTE: Accommodation may be provided where necessary
Application Deadline 27th February, 2013
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